Happy day after Independence Day! I've been looking for lazy ways to eat my home grown tomatoes. Sure I could make fancy recipes, but that's lots of work. I've had some time to think while my last picking was ripening.
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Almost ready to eat |
I feel like my tomato plants are pretty big. They are about to outgrow me! Clearly, that's not too hard.
Next year, I want more tomato plants, and as my lazy theme goes, i want cherry tomatoes. I assume since they are smaller, I'll get them sooner and yield a higher quantity. They are like candy to me, no cooking required!
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Tomato Parmesan |
As you know, my neighbors are way more advanced than me, and gave my some of my their dried Oregano a few months ago. They have it growing in the front yard under their roses. Planting with edibles: love it!
These are just slices of tomato, sprinkle oregano, and topped with parmesan cheese. I broil until the cheese is almost brown. It tastes like pizza minus the bread.
Lazy and delish, just my kind of cooking!
Labels: Previous Garden